Discover the tantalizing GK Rendang, a modern twist on the classic Indonesian dish. Indulge in slow-cooked, tender proteins infused with a symphony of aromatic spices. Our rendang boasts a rich, velvety sauce, balanced with hints of coconut, tamarind, and chili. Served with fragrant Low-GI rice and topped with crispy shallots and fresh cilantro, it's a harmonious fusion of tradition and innovation. Experience the exquisite flavors of GK Rendang, a culinary masterpiece that will leave you craving more.
GK Rendang
Dinner Meal Info:
Chef Notes
Ingredients
Low-GI Rice,
Baby Pok Choy,
Cucumbers, Slice lime leaf,
Salted Crushed Cashew,
Coconut Cream, Sliced Chilli, Red
Curry sauce
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Please note macros/intolerances/allergy have been taken into account.
Dish ingredients may vary. Image used for visual representation only.