1. Remove plastic lid and sauce containers completely
2. Microwave for 2–3 minutes or heat in oven at 150°C
for 5–6 minutes
3. Add sauce (if any)
Ginger Honey Hor Fan
Dinner Meal Info:
Cooking Notes
Chef Notes
All your favourite elements of a stir fry are collected together, but prepared in the traditional Green Kitchen fashion! bok choi, steamed at only 90 degrees to ensure the nutrients are as vibrant as possible, stir fried capsicums in minimal oil, house pickled diakon and carrots and aromatic toasted sesame seeds, all served with dressed Hor Fun Rice noodles in a punchy ginger, gluten free soy, and malaysian honey dressing
Ingredients
Hor Fan,
Bok Choy, Raw Daikon,
Stir-fried Capsicum,
Pickled Carrots,
Sesame Seeds,
Ginger Honey Soy Sauce
Nutrional Facts:Select Your Meal Plan to View Macros
Select Your Meal Plan to View Macros
Please note macros/intolerances/allergy have been taken into account.
Please refer to your meal's label for dish specific request/changes.
Dish ingredients may vary. Image used for visual representation only.
